Who doesn’t like red velvet cake? Here it is in fudge! Velvet red and white layered creamy fudge, the red layer has a hint of chocolate while the white is this creamy cheesecake/cream cheese flavour – scrumptious.
Made In Australia From Imported And Local Products
Store In A Cool Dry Place
Sugar, Water, Hydrogenated Palm Kernel Oil With Soy Lecithin, Butter (Cream [Milk], Salt), Corn Syrup Solids, Chocolate Crunch (Bleached Wheat Flour, Sugar, Caramel Color, Palm Oil, Cocoa, Baking Soda, Salt, Soy Lecithin), Brown Sugar, Nonfat Dry Milk Solids, Chocolate Liquor, Cream (Milk) Powder, Sorbitol, Natural & Artificial Flavor, Salt, Red Gel Color (Water, Sugar, Red 40, Red 3, Yellow 6, Yellow 5, Modified Corn Starch, Vegetable Gum, Citric Acid, Caramel Color.
Contains Soy, Milk. Manufactured On The Same Equipment That Processes Wheat, Egg, Peanuts, Tree Nuts.
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